IMARC Group, a leading market research company, has recently releases report titled “Soy Protein Market: Global Industry Trends, Share, Size, Growth, Opportunity and Forecast 2023-2028.” The study provides a detailed analysis of the industry, including the global soy protein market share, size, growth, trends, and forecasts. The report also includes competitor and regional...

MARKET OVERVIEW   Globally, the soy protein ingredients market covers a market value of USD 10 billion worth and a CAFR of 7.1%. these ingredients are extracted from soy protein and are of three types soy flour, soy protein isolates and soy concentrates. They give out amino acids which are very important for human nutrition. They are used for feeding on plants and aqua. They are widely...

IMARC Group, a leading market research company, has recently releases report titled “Soy Protein Market: Global Industry Trends, Share, Size, Growth, Opportunity and Forecast 2023-2028.” The global soy protein market size reached US$ 8.7 Billion in 2022. Looking forward, IMARC Group expects the market to reach US$ 13.9 Billion by 2028, exhibiting...

The global textured soy protein market is expected to grow from US$ 1.13 billion in 2023 to US$ 2.13 billion by 2033. From 2023 to 2033, global consumption of textured soy protein is expected to increase at a 6.5% CAGR. The Textured Soy Protein market has become a cornerstone in the ever-expanding landscape of plant-based protein alternatives. As consumers increasingly embrace...