The global dysphagia management market, valued at USD 4.2 Bn in 2024, is projected to grow at a CAGR of 5.7% and reach USD 7.8 Bn by 2035. The increasing prevalence of dysphagia, particularly among the elderly and patients with neurological disorders, is driving market growth. With a growing awareness of the condition, improved diagnostic tools, and the emergence of innovative treatment...